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خانه محصولاتبهبود نان

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

گواهی
چین Guangzhou Masson Science and Technology Industry Company Limited گواهینامه ها
چین Guangzhou Masson Science and Technology Industry Company Limited گواهینامه ها
نظرات مشتریان
XXX با Masson بسیار راضی است.

—— آقای d'Autume

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Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Food Grade bread dough improver Baking Ingredient for Professional Baking Results
Food Grade bread dough improver Baking Ingredient for Professional Baking Results

تصویر بزرگ :  Food Grade bread dough improver Baking Ingredient for Professional Baking Results

جزئیات محصول:
Place of Origin: CHINA
نام تجاری: YINSUI
Model Number: CL

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

شرح
دوز استفاده: 1-1.5 ٪ شکل: پودر
بسته بندی: 8 کیلوگرم/کیف یا طبق درخواست مناسب برای: بیکرهای حرفه ای و خانگی
درجه: درجه غذا مواد: آنزیم ،
نوع محصول: ماده پخت ظاهر: پودر
برجسته کردن:

food grade bread dough improver

,

professional baking dough enhancer

,

bread improver for baking

Product Description: A bread improver is an essential ingredient for both professional and home bakers looking to enhance the quality of their bread products. This specially formulated product, designed to improve the texture, appearance, and shelf life of bread, is a must-have in any baker's pantry. Designed specifically for bread dough, the bread improver helps achieve better dough handling and optimal rise during baking. With its unique composition, the bread improver acts

اطلاعات تماس
Guangzhou Masson Science and Technology Industry Company Limited

تماس با شخص: Mr. Ben Yiu

تلفن: 86-20-81216836-304

فکس: 86-20-81216625

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